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    Krause's food & the nutrition care process.

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    Library Catalog
    Library Catalog
    Summary
    This textbook on dietetics and nutrition covers nutrition basics, nutrition in the life cycle, nutrition care, nutrition for health and fitness, and medical nutrition therapy. It has been written by more than 40 experts in nutrition care
    Call Number
    RM 216 .M285 2017
    Edition
    14th ed.
    Publication
    St. Louis, Missouri : Elsevier, 2017
    Description
    p. 1134 ; cm.
    Subjects
    Diet Therapy, Food, Nutritional Physiological Phenomena
    Contents and Notes
    Includes bibliographical references and index. I: Nutrition assessment -- II: Nutrition diagnosis and intervention -- III: Nutrition in the life cycle -- IV: Nutrition for health and fitness -- V: Medical nutrition therapy -- VI: Pediatric specialties.
    Authors and Contributors
    Mahan, L. Kathleen Raymond, Janice L.
    System ID
    2a02592e8b
    ISBN
    9780323340755
    Authors and Contributors
    Mahan, L. Kathleen
    Raymond, Janice L.
    Forms and Genres
    Book
    Non-Fiction
    Subjects
    Diet Therapy
    Food
    Nutritional Physiological Phenomena

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